Beautifully bitter dark chocolate stout. Brewed with canterbury malts, oats and roasted barley. Infused with Whittaker's finest roasted Ghanaian cocoa beans then finished with a hint of espresso coffee, hazelnut and Seville orange. Each can is doesd with nitrogen creating a beer with a silky smooth mouthfeel. Rich and bittersweet dark chocolate palate married seamlessly with notes of coffee, hazelnut and orange. Like liquid dark chocolate in a can.